Corretti Catering

 

 

 

September Menus
Each hot lunch is $12.50 with a $50 delivery fee, and is delivered in disposable pans with disposable serving utensils, acrylic plates, utensils and cups, napkins and sweet tea. We require a minimum of 20 people per lunch.

Tuesday, September 2
Carraway-Davie House Salad
Satueed Salmon with Basil Shallot Butter and Fettucini
Fresh Asparagus
Rolls and Butter
Pound Cake with Fresh Berries

Wednesday, September 3
House Salad
Chicken Kabobs
Saffron Rice
French Green Beans
Rolls and Butter
Key Lime Pie

Thursday, September 4
Caesar Salad
Pork Chops
Scalloped Potatoes
Creamed Spinach
Rolls and Butter
Chef’s Choice Dessert

Friday, September 5
House Salad
Enchilada Casserole
Spanish Rice
Green Beans
Rolls and Butter
Oreo Cream Pie

Monday, September 8
House Salad
Pecan Encrusted Chicken
Buttermilk Mashed Potatoes
Sugar Snap Peas
Rolls and Butter
Brownie Pie

Tuesday, September 9
Spinach and Romaine Salad
Shredded BBQ Pork
Potato Salad
Grilled Vegetables
Buns and Rolls
Strawberry Shortcake

Wednesday, September 10
House Salad
Roasted Turkey Breast
Grilled Asparagus
Garlic Roasted New Potatoes
Rolls and Butter
Lemon Chess Pie

Thursday, September 11
Spinach Salad with Mandarin Oranges
Tuscan Catfish with Sun-Dried Tomato Aioili
Three Cheese Macaroni
Steamed Broccoli
Rolls and Butter
Chef’s Choice Dessert

Friday, September 12
Tuna Salad
Chicken Salad
Fruit Salad
Pasta Salad
Rolls and Butter
Cookies and Brownies

Monday, September 15
Mixed greens
Asian Beef
Jasmine Rice
Honey Glazed Carrots
Rolls and Butter
Tres Leches Cake

Tuesday, September 16
Caesar Salad
Lasagna
Italian Green Beans
Italian Bread
Cannolis

Wednesday, September 17
Carraway-Davie House Salad
Roasted Pork Tenderloin
Pasta Salad
Fried Okra
Rolls and Butter
Fresh Cobbler

Thursday, September 18
House Salad
Grilled BBQ Chicken Breast
Southern Style Sweet Potatoes
Cream Style Corn
Rolls and Butter, Cornbread Muffins
Banana Pudding

Friday, September 19
Spinach and Romaine Salad
Chicken Tetrazzini
Zucchini and Squash
Rolls and Butter
Pecan Pie

Monday, September 22
Sliced Tomato and Mozzarella Salad
Stuffed Peppers with Ground Beef and Rice
Lima Beans
Rolls and Butter
Chocolate Decadence Cake

Tuesday, September 23
Caesar Salad
Chicken Bruschetta
Buttered Egg Noodles with Parsley and Parmesan
Steamed Vegetable Medley
Rolls and Butter
Chocolate Wafer Cake

Wednesday, September 24
House Salad
Cubed Steak
Garlic Roasted Mashed Potatoes
Braised Broccoli
Rolls and Butter
Peanut Butter Pie

Thursday, September 25
House Salad
Tuna Salad
Pasta Salad
Fruit Salad
Reuben Casserole
Rolls and Butter
Strawberry Cake

Friday, September 26
House Salad
Artichoke Stuffed Chicken
Sugar Snap Peas
Mashed Potatoes
Rolls and Butter
Lemon Chess Pie

Monday, September 29
Caesar Salad
Grilled Shrimp Kabobs
Saffron Rice
Steamed Vegetable Medley with Herb Butter
Rolls and Butter
Pound Cake with Fresh Berries

Tuesday, September 30
Tomato, Cucumber and Feta Salad
Chicken Paillard with Roasted Tomato and Corn Relish
Brown Rice
Peas and Carrots
Rolls and Butter
Key Lime Pie

Wednesday, October 1
Mandarin Orange Salad
Pecan Encrusted Pork Loin
Mashed Sweet Potatoes
English Pea Casserole
Rolls and Butter
Butterfinger Cake

Thursday, October 2
House Salad
Beef Stroganoff with Egg Noodles
Lima Beans
Rolls and Butter
Cheesecake with Raspberry Sauce

Friday, October 3
House Salad
Chicken and Wild Rice Casserole
Roasted Tomatoes
Rolls and Butter
Chocolate Decadence Cake

tiramisu
 

   
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